The next decade....what's in store?
Musings of a yamfooted traveller still trying to shake off those last 20 pounds as she treks across the Caribbean
Whenever I came to Grenada in the past, a favourite thing to do would be to go to the Grand Anse branch of the american university here and buy a pork meal from Curlita....a lady who cooks some nice stew pork, and soup on a Friday (cow heel etc).
Well, I guess I can still go to her, but it will be the fish for me. I'm going well. No backsliding yet. Been going meatless and poultryless since the 28 August and I intend to keep it up.
Re the Water Therapy I blogged about last week, I didn't do it a couple of days this week because of a timing issue and I felt very different......meaning worse than when I do it. I'm back on track as of tomorrow.
Posted by yamfoot at November 11, 2005 07:09 PMCow heel????????????
Posted by: Dr. D. at November 11, 2005 08:04 PMYow, yu a lef out de Pork?? Yu nuh kno seh a de sweetest meat dat. (pardon the pun!)
Posted by: De Immigrant at November 12, 2005 12:25 AMYammie!!! Curlita's food is beyond compare - yuh cyar be on a diet and go down by that School ah Med canteen. Dem ladies down dere LOVES de carbs!
ps: I think she does a wicked macaroni pie... mmmmmm.
Posted by: YingYang at November 13, 2005 02:02 PM